Duncan Darroch
Founder. A trained winemaker, with a University of Auckland Postgraduate Diploma in Wine Science with Distinction, the 2007 vintage at Kumeu River and four years at Villa Maria, then a decade teaching science.
Home / Artisan Producers Tour
Hosted tour · 6 hours, 10:00 to 16:00
Hawke's Bay feeds the country. This is the day you meet the people who grow it, make it and sell it, hosted by the owners themselves rather than by counter staff.

The Artisan Producers Tour is a six hour private hosted food tour in Hawke's Bay, New Zealand, on a fixed schedule from 10:00 to 16:00 New Zealand time. It runs seven days a week, on three itineraries. Monday to Friday the day opens at Hawthorne Coffee Roastery and takes a private tasting of twelve honeys at Arataki Honey. Saturday opens at Bellatino's Food Lovers Market and takes the ten honey tasting in Arataki's public tasting room. Sunday opens at the Hawke's Bay Farmers' Market. The tour is priced from $695 NZD per person for a party of seven and $995 NZD per person for two, GST included, and the price is the same on all three.
Set out on a day through Hawke's Bay's most beloved artisanal producers with your expert local host.
Monday to Friday you begin at Hawthorne Coffee Roastery in Havelock North, where the owner walks you through the business and the beans over a coffee of your choosing. From there it is on to Arataki Honey for a private tasting of twelve honeys, each one carrying the flavour of the ground it came from.
The centre of the day is Te Mata Figs. The grower hosts you through the orchard himself, then you sit down in the Figgery to a platter lunch built from the seasonal harvest. It is unhurried on purpose.
The afternoon turns sweet. High tea at Birdwoods is taken in a garden set with sculpture, with a handmade sweet shop on site. The day closes at the Strawberry Patch with real fruit ice cream and a tasting of whatever is ripe that week.
New Zealand dollars · GST included · minimum 2 guests
All prices in New Zealand dollars, including GST. Minimum 2 guests. Eight or more guests by quotation. Children 5 to 12 travel at 50% of the per-person rate, under 5 free. The price is the same on all three itineraries.
Children are genuinely welcome on this tour. There is a junior high tea at Birdwoods, a sculpture garden to run around and a sweet shop at the end of it. On the weekday itinerary there is beeswax candle rolling at Arataki Honey as well.
Prefer wine to food? See the Great Wine Capital Reserve, a full day across three wineries with lunch at Craggy Range.
The shape of the day
This tour is the one exception to our by-arrangement timetable. It departs at 10:00 and returns at 16:00, in New Zealand time, seven days a week.
All times are New Zealand time. On Napier cruise ship days the private tasting at Arataki Honey is replaced by a tasting of ten honeys in the public tasting room, and we add a stop at Bellatino's Food Lovers Market in Havelock North.
Saturday opens at Bellatino's Food Lovers Market in place of Hawthorne Coffee Roastery, whose owner-hosted visit is a weekday arrangement. Arataki Honey is open seven days, and on Saturday you taste ten honeys in the public tasting room rather than twelve in private. Everything from midday onward runs exactly as it does during the week, and the price is the same.
All times are New Zealand time. A Napier cruise ship call on a Saturday changes nothing, because this itinerary already carries Bellatino's and the public tasting room.
On Sundays the day opens at the Hawke's Bay Farmers' Market in place of the coffee roastery and the private tasting at Arataki Honey, both of which are weekday arrangements. Everything from midday onward runs exactly as it does during the week, and the price is the same.
All times are New Zealand time. The Farmers' Market trades on Sunday mornings only, which is why this itinerary runs on Sundays alone.


★★★★★
"Duncan provided exceptional service from start to finish. He made the entire process incredibly easy, from booking to being flexible with timing."
Your host
Every tour runs with one host for the whole day. We tell you who it is when we confirm your booking.
Founder. A trained winemaker, with a University of Auckland Postgraduate Diploma in Wine Science with Distinction, the 2007 vintage at Kumeu River and four years at Villa Maria, then a decade teaching science.
Formerly of Zest Food Tours Wellington, Heather curates and hosts our Artisan Producers tours, leading with food, people and what makes Hawke's Bay tick.
Decades of professional driving and wine tour hosting across Hawke's Bay wine country.
A former Royal Air Force officer and community leader who hosts our Te Mata Peak excursions.
A former Royal Air Force officer and business manager, Louise has called Hawke's Bay home for more than 20 years and loves sharing the lifestyle of the Bay.
Born in South Africa and a New Zealander for 20 years, Leo is a keen tennis player and former county cricketer who loves sharing the journey with every guest.
Originally from England and a Hawke's Bay local for more than 30 years, Ginny is a former tour guide and winery and distillery cellar door manager who loves sharing the region with guests from around the world.
A foundation of Electric Executive and a former charity general manager, Bronnie brings warmth and meticulous organisation to every guest she welcomes aboard.
Formerly Chief Pilot at Napier Port, Trevor brings calm precision and quiet professionalism to every journey.
When the day changes
An itinerary is only a plan. A good day depends on what happens when that plan meets a delayed flight, a closed cellar door or a vehicle that cannot run. We plan for each of those before you arrive.
Questions
Six hours, on a fixed schedule from 10:00 to 16:00 New Zealand time, seven days a week. There are three itineraries. Monday to Friday opens at Hawthorne Coffee Roastery with a private tasting of twelve honeys at Arataki Honey. Saturday opens at Bellatino's Food Lovers Market with a ten honey tasting in Arataki's public tasting room. Sunday opens at the Hawke's Bay Farmers' Market. The price is the same on all three.
Saturday opens at Bellatino's Food Lovers Market in Havelock North in place of Hawthorne Coffee Roastery, whose owner-hosted visit is a weekday arrangement. Arataki Honey is open seven days, and on Saturday you taste ten honeys in the public tasting room rather than twelve in private. Everything from midday onward is the same, and the price is the same.
On Sundays the day opens with a hosted visit to the Hawke's Bay Farmers' Market at the Hastings Showgrounds, 10:30 to 11:45, in place of Hawthorne Coffee Roastery and Arataki Honey. The market trades on Sunday mornings only. Everything from midday onward is the same, and the price is the same.
Anywhere in Napier, Hastings, Havelock North or Cape Kidnappers, at no extra charge.
Yes. A platter lunch at Te Mata Figs, built from the seasonal harvest and hosted by the grower. High tea at Birdwoods follows in the afternoon as a separate sitting.
Per person, including GST: $995 for 2 guests, $850 for 3 to 4, $750 for 5 to 6 and $695 for 7. Children 5 to 12 travel at 50% of the per-person rate, under 5 free.
Seven guests on the published rates. We quote parties of eight or more on request.
Yes. This is the most child-friendly tour we run. A junior high tea at Birdwoods, a sculpture garden and a sweet shop at the end of the day, plus beeswax candle rolling at Arataki Honey on the weekday itinerary.
One of our electric-first fleet, matched to the size of your party.
The tour runs as normal. On the weekday itinerary the private tasting at Arataki Honey is replaced by a tasting of ten honeys in the public tasting room, and we add a stop at Bellatino's Food Lovers Market in Havelock North. A cruise Saturday changes nothing, because that itinerary already carries both. The Sunday itinerary does not visit Arataki Honey, so a cruise Sunday runs unchanged. The fixed 10:00 to 16:00 schedule suits ships alongside before 10:00 with an all-aboard time after 17:00.
Free more than 30 days before the tour date, 50% from 30 to 14 days and 100% inside 14 days.
Enquire
Tell us your dates, your party size and where you are staying. We reply by email, usually within a few hours between 04:00 and 23:00 New Zealand time.